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Kathrin Hoelz
Kathrin Hoelz
Researcher at imec
Verifisert e-postadresse på imec.be
Tittel
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Express photolithographic DNA microarray synthesis with optimized chemistry and high-efficiency photolabile groups
M Sack, K Hölz, AK Holik, N Kretschy, V Somoza, KP Stengele, ...
Journal of Nanobiotechnology 14, 1-13, 2016
432016
Multi-level patterning nucleic acid photolithography
K Hölz, E Schaudy, J Lietard, MM Somoza
Nature communications 10 (1), 3805, 2019
332019
Bitter Sensing TAS2R50 Mediates the trans-Resveratrol-Induced Anti-inflammatory Effect on Interleukin 6 Release in HGF-1 Cells in Culture
J Tiroch, S Sterneder, A Di Pizio, B Lieder, K Hoelz, AK Holik, M Pignitter, ...
Journal of Agricultural and Food Chemistry 69 (45), 13339-13349, 2021
252021
Hamming distance as a concept in DNA molecular recognition
M Mohammadi-Kambs, K Hölz, MM Somoza, A Ott
ACS omega 2 (4), 1302-1308, 2017
252017
Specificity and efficiency of the uracil DNA glycosylase-mediated strand cleavage surveyed on large sequence libraries
K Hölz, A Pavlic, J Lietard, MM Somoza
Scientific reports 9 (1), 17822, 2019
232019
Melanoidins from coffee and bread differently influence energy intake: A randomized controlled trial of food intake and gut-brain axis response
JM Walker, I Mennella, R Ferracane, S Tagliamonte, AK Holik, K Hölz, ...
Journal of functional foods 72, 104063, 2020
222020
High-efficiency reverse (5′→ 3′) synthesis of complex DNA microarrays
K Hölz, JK Hoi, E Schaudy, V Somoza, J Lietard, MM Somoza
Scientific Reports 8 (1), 15099, 2018
202018
Bitter-Tasting Amino Acids l-Arginine and l-Isoleucine Differentially Regulate Proton Secretion via T2R1 Signaling in Human Parietal Cells in Culture
V Stoeger, AK Holik, K Hölz, T Dingjan, J Hans, JP Ley, GE Krammer, ...
Journal of agricultural and food chemistry 68 (11), 3434-3444, 2019
122019
High-density DNA and RNA microarrays-photolithographic synthesis, hybridization and preparation of large nucleic acid libraries
J Lietard, E Schaudy, K Hölz, D Ameur, MM Somoza
JoVE (Journal of Visualized Experiments), e59936, 2019
122019
Identification of cinnamaldehyde as most effective fatty acid uptake reducing cinnamon-derived compound in differentiated caco-2 cells compared to its structural analogues …
JK Hoi, B Lieder, M Pignitter, J Hans, JP Ley, J Lietard, K Hoelz, ...
Journal of agricultural and food chemistry 67 (42), 11638-11649, 2019
82019
ACS Sustainable Chem
K Holz, J Lietard, MM Somoza
Eng 5, 828-834, 2017
72017
Simple synthesis of massively parallel RNA microarrays via enzymatic conversion from DNA microarrays
E Schaudy, K Hölz, J Lietard, MM Somoza
Nature Communications 13 (1), 3772, 2022
52022
Impact of free N ε-carboxymethyllysine, its precursor glyoxal and AGE-modified BSA on serotonin release from human parietal cells in culture
AK Holik, V Stöger, K Hölz, MM Somoza, V Somoza
Food & function 9 (7), 3906-3915, 2018
42018
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Artikler 1–13