|Food variety—a good indicator of nutritional adequacy of the diet? A case study from an urban area in Mali, West Africa|
A Hatl°y, LE Torheim, A Oshaug
European Journal of Clinical Nutrition 52 (12), 891-898, 1998
|Simple food group diversity indicators predict micronutrient adequacy of women's diets in 5 diverse, resource-poor settings|
M Arimond, D Wiesmann, E Becquey, A Carriquiry, MC Daniels, ...
The Journal of nutrition 140 (11), 2059S-2069S, 2010
|Nutrient adequacy and dietary diversity in rural Mali: association and determinants|
LE Torheim, F Ouattara, MM Diarra, FD Thiam, I Barikmo, A Hatl°y, ...
European journal of clinical nutrition 58 (4), 594-604, 2004
|Cardiovascular disease, chronic kidney disease, and diabetes mortality burden of cardiometabolic risk factors from 1980 to 2010: a comparative risk assessment|
G Danaei, Y Lu, GM Singh, E Carnahan, GA Stevens, MJ Cowan, ...
Lancet Diabetes & Endocrinology, 2014
|Women in resource-poor settings are at risk of inadequate intakes of multiple micronutrients|
LE Torheim, EL Ferguson, K Penrose, M Arimond
The Journal of nutrition 140 (11), 2051S-2058S, 2010
|Validation of food variety as an indicator of diet quality assessed with a food frequency questionnaire for Western Mali|
LE Torheim, I Barikmo, CL Parr, A Hatl°y, F Ouattara, A Oshaug
European Journal of Clinical Nutrition 57 (10), 1283-1291, 2003
|The overlap of overweight and anaemia among women in three countries undergoing the nutrition transition|
CL Eckhardt, LE Torheim, E Monterrubio, S Barquera, MT Ruel
European journal of clinical nutrition 62 (2), 238-246, 2008
|The Trouble in Mali—corruption, collusion, resistance|
M B°ňs, LE Torheim
Third World Quarterly 34 (7), 1279-1292, 2013
|Suboptimal maternal iodine intake is associated with impaired child neurodevelopment at 3 years of age in the Norwegian mother and child cohort study|
MH Abel, IH Caspersen, HM Meltzer, M Haugen, RE Brandlistuen, H Aase, ...
The Journal of Nutrition 147 (7), 1314-1324, 2017
|Endemic goitre and excessive iodine in urine and drinking water among Saharawi refugee children|
S Henjum, I Barikmo, AK Gjerlaug, A Mohamed-Lehabib, A Oshaug, ...
Public health nutrition 13 (9), 1472-1477, 2010
|Low dietary diversity and micronutrient adequacy among lactating women in a peri-urban area of Nepal|
S Henjum, LE Torheim, AL Thorne-Lyman, R Chandyo, WW Fawzi, ...
Public health nutrition 18 (17), 3201-3210, 2015
|Validation of a quantitative food-frequency questionnaire for use in Western Mali|
LE Torheim, I Barikmo, A Hatl°y, M DiakitÚ, K Solvoll, MM Diarra, ...
Public Health Nutrition 4 (6), 1267-1277, 2001
|The policy circle|
K Hardee, I Feranil, J Boezwinkle, B Clark
London: Policy working paper series, 2004
|Health literacy: the missing link in improving the health of Somali immigrant women in Oslo|
AA Gele, KS Pettersen, LE Torheim, B Kumar
BMC Public Health 16 (1), 1134, 2016
|Dietary diversity as a measure of the micronutrient adequacy of women’s diets in resource-poor areas: summary of results from five sites|
M Arimond, D Wiesmann, E Becquey, A Carriquiry, M Daniels, M Deitchler, ...
Washington, DC: FANTA-2 Bridge, FHI 360, 2011, 2011
|Maternal iodine intake and offspring attention-deficit/hyperactivity disorder: Results from a large prospective cohort study|
MH Abel, E Ystrom, IH Caspersen, HM Meltzer, H Aase, LE Torheim, ...
Nutrients 9 (11), 1239, 2017
|Validation of the second version of a quantitative food-frequency questionnaire for use in Western Mali|
CL Parr, I Barikmo, LE Torheim, F Ouattara, A Kaloga, A Oshaug
Public Health Nutrition 5 (6), 769-781, 2002
|Environmental implication of iodine in water, milk and other foods used in Saharawi refugees camps in Tindouf, Algeria|
I Barikmo, S Henjum, L Dahl, A Oshaug, LE Torheim
Journal of food composition and analysis 24 (4-5), 637-641, 2011
|Dietary diversity as a measure of the micronutrient adequacy of women’s diets: results from rural Bangladesh site|
M Arimond, LE Torheim, D Wiesmann, M Joseph, A Carriquiry
Washington, DC: Food and Nutrition Technical Assistance II Project (FANTA-2á…, 2009
|Development of a nutrition knowledge questionnaire for obese adults|
A Feren, LE Torheim, ITL Lillegaard
Food & nutrition research 55 (1), 7271, 2011