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Abbas Zamani
Abbas Zamani
Associate Professor at Malayer University, IRAN.
Verified email at malayeru.ac.ir
Title
Cited by
Cited by
Year
Effect of starvation and refeeding on digestive enzyme activities in juvenile roach, Rutilus rutilus caspicus
M Abolfathi, A Hajimoradloo, R Ghorbani, A Zamani
Comparative Biochemistry and Physiology Part A: Molecular & Integrative …, 2012
1072012
Assessment of digestive enzymes activity during the fry development of the endangered Caspian brown trout Salmo caspius
A Zamani, A Hajimoradloo, R Madani, M Farhangi
Journal of Fish Biology 75 (4), 932-937, 2009
452009
Compensatory growth in juvenile roach Rutilus caspicus: effect of starvation and re‐feeding on growth and digestive surface area
M Abolfathi, A Hajimoradloo, R Ghorbani, A Zamani
Journal of Fish Biology 81 (6), 1880-1890, 2012
332012
Evaluation of a Bacterial Single-Cell Protein in Compound Diets for Rainbow Trout (Oncorhynchus mykiss) Fry as an Alternative Protein Source
A Zamani, M Khajavi, MH Nazarpak, E Gisbert
Animals 10 (9), 1676, 2020
312020
Trypsin from unicorn leatherjacket (Aluterus monoceros) pyloric caeca: purification and its use for preparation of fish protein hydrolysate with antioxidative activity
A Zamani, S Benjakul
Journal of the Science of Food and Agriculture 96 (3), 962-969, 2016
242016
Fish cartilage: A promising source of biomaterial for biological scaffold fabrication in cartilage tissue engineering
M Khajavi, A Hajimoradloo, M Zandi, M Pezeshki‐Modaress, S Bonakdar, ...
Journal of Biomedical Materials Research Part A 109 (9), 1737-1750, 2021
232021
Assessment of digestive enzymes activity during the fry development of Rainbow Trout, Oncorhynchus mykiss: from hatching to primary stages after yolk sac absorption
F Golchinfar, A Zamani, A Hajimoradloo, R Madani
212011
Feathers of three waterfowl bird species from Northern Iran for heavy metals biomonitoring
E Solgi, E Mirzaei-Rajeouni, A Zamani
Bulletin of environmental contamination and toxicology 104, 727-732, 2020
192020
Trypsin Enzyme from Viscera of Common Kilka (Clupeonella cultriventris caspia): Purification, Characterization, and Its Compatibility with Oxidants and Surfactants
A Zamani, M Rezaei, R Madani, M Habibi Rezaie
Journal of aquatic food product technology 23 (3), 237-252, 2014
142014
Antioxidative Activitiy of Protein Hydrolysate from the Muscle of Common Kilka (Clupeonella cultriventris caspia) Prepared Using the Purified Trypsin from Common …
A Zamani, R Madani, M Rezaei, S Benjakul
Journal of Aquatic Food Product Technology 26 (1), 2-16, 2017
102017
Physicochemical and biochemical properties of trypsin-like enzyme from two sturgeon species
A Zamani, M Khajavi, A Abedian Kenari, M Haghbin Nazarpak, A Solouk, ...
Animals 13 (5), 853, 2023
62023
Utilization of grape seed oil as a dietary lipid source in rainbow trout (Oncorhynchus mykiss) diets
A Zamani, M Khajavi, A Moafi, E Gisbert
Journal of Applied Aquaculture 33 (2), 126-149, 2021
62021
Effects of gelatin prepared from calf bones rich in phosphorus on broiler performance, bone characteristics and digestive enzymes activity
F Beyranvand, S Khalaji, A Zamani, M Manafi
British poultry science 60 (1), 31-38, 2019
52019
In-vitro effects of biochemical factors on trypsin activity from intestine and pyloric caeca of common kilka (Clupeonella cultriventris caspia) for inhibition of belly bursting
A Zamani, M Rezaei, R Madani
Iranian Scientific Fisheries Journal 20 (4), 53-62, 2011
52011
Comparison of digestive enzyme activity in the stomach, pyloric caeca and intestine in diploid and triploid female of rainbow trout (Oncorhynchus mykiss)
A ZAMANI, MABDA HAJI, R Madani, A JOUHARI, MR Kalbasi, M Farhangi
IRANIAN SCIENTIFIC FISHERIES JOURNAL 15 (2), 29-36, 2006
52006
Assessment of growth performance and proteolytic enzymes activity of rainbow trout (Oncorhynchus mykiss) fry fed by different levels of single cell protein
A Zamani, M Khajavi
ISFJ 28 (4), 103-115, 2019
32019
Assessment of spearmint (Mentha spicata L.) extract effect on chemical and bacterial quality of Common kilka (Clupeonella cultriventris) surimi during short term storage in …
A Zamani
Fisheries Science and Technology 8 (2), 99-108, 2019
32019
Assessment of chemical and bacterial quality of surimi produced from common Kilka (Clupeonella cultriventris) under pennyroyal (Mentha pulegium) extract during refrigerator …
A Zamani, A Ghaffari
32019
A comparative study on some kinetic and biochemical properties of trypsin enzyme from Common Kilka (Clupeonella cultriventris caspia) and Porcine
A Zamani, M Rezai, R Madani
Journal of Fisheries 66 (2), 145-158, 2013
32013
Evaluation of curcumin release from wound dressing based on gelatin and sturgeon-derived chondroitin sulfate
M Soltani, MH Nazarpak, A Zamani, A Solouk
Materials Today Communications 35, 106167, 2023
22023
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