Deborah Rees
Deborah Rees
Reader of Plant Physiology, University of Greenwich
Verifisert e-postadresse på gre.ac.uk - Startside
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Wheat yield progress associated with higher stomatal conductance and photosynthetic rate, and cooler canopies
RA Fischer, D Rees, KD Sayre, ZM Lu, AG Condon, AL Saavedra
Crop science 38 (6), 1467-1475, 1998
10571998
Control of the light-harvesting function of chloroplast membranes by aggregation of the LHCII chlorophyll—protein complex
P Horton, AV Ruban, D Rees, AA Pascal, G Noctor, AJ Young
FEBS letters 292 (1-2), 1-4, 1991
6011991
The relationship between zeaxanthin, energy-dependent quenching of chlorophyll fluorescence, and trans-thylakoid pH gradient in isolated chloroplasts
G Noctor, D Rees, A Young, P Horton
Biochimica et Biophysica Acta (BBA)-Bioenergetics 1057 (3), 320-330, 1991
2271991
Mechanism of ΔpH-dependent dissipation of absorbed excitation energy by photosynthetic membranes. II. The relationship between LHCII aggregation in vitro and qE in isolated …
AV Ruban, D Rees, AA Pascal, P Horton
Biochimica et Biophysica Acta (BBA)-Bioenergetics 1102 (1), 39-44, 1992
1441992
Long-wavelength chlorophyll species are associated with amplification of high-energy-state excitation quenching in higher plants
AV Ruban, D Rees, GD Noctor, A Young, P Horton
Biochimica et Biophysica Acta (BBA)-Bioenergetics 1059 (3), 355-360, 1991
1061991
Enhancement of the ΔpH-dependent dissipation of excitation energy in spinach chloroplasts by light-activation: correlation with the synthesis of zeaxanthin
D Rees, A Young, G Noctor, G Britton, P Horton
FEBS letters 256 (1-2), 85-90, 1989
1061989
pH dependent chlorophyll fluorescence quenching in spinach thylakoids from light treated or dark adapted leaves
D Rees, G Noctor, AV Ruban, J Crofts, A Young, P Horton
Photosynthesis research 31 (1), 11-19, 1992
1011992
Sweetpotato infestation by Cylas spp. in East Africa II. Investigating the role of root characteristics.
T Stathers, D Rees, A Nyango, H Kiozya, L Mbilinyi, S Jeremiah, S Kabi, ...
International Journal of Pest Management 49, 141-146, 2003
96*2003
Bioremediation of oil spills: a review of challenges for research advancement
BM Macaulay, D Rees
Annals of environmental Science 8, 9-37, 2014
902014
The effect of high-energy-state excitation quenching on maximum and dark level chlorophyll fluorescence yield
D Rees, GD Noctor, P Horton
Photosynthesis research 25 (3), 199-211, 1990
861990
Sweetpotato infestation by Cylas spp. in East Africa: I. Cultivar differences in field infestation and tole of plant factors.
T Stathers, D Rees, S Kabi, L Mbilinhi, N Smit, H Kiozya, S Jeremiah, ...
International Journal of Pest Management 49, 131-140, 2003
742003
Sensory characteristics of five sweet potato cultivars and their changes during storage under tropical conditions
QEA van Oirschot, D Rees, J Aked
Food Quality and Preference 14 (8), 673-680, 2003
732003
Influence of continuous exposure to gaseous ozone on the quality of red bell peppers, cucumbers and zucchini
M Glowacz, R Colgan, D Rees
Postharvest biology and technology 99, 1-8, 2015
722015
The mechanisms of changes in photosystem II efficiency in spinach thylakoids
D Rees, P Horton
Biochimica et Biophysica Acta (BBA)-Bioenergetics 1016 (2), 219-227, 1990
711990
In Vivo functioning of creatine phosphokinase in human forearm muscle, studied by 31P NMR saturation transfer
D Rees, MB Smith, J Harley, GK Radda
Magnetic resonance in medicine 9 (1), 39-52, 1989
691989
The use of ozone to extend the shelf‐life and maintain quality of fresh produce
M Glowacz, R Colgan, D Rees
Journal of the Science of Food and Agriculture 95 (4), 662-671, 2015
682015
Crop post-harvest: science and technology, Volume 3: Perishables
D Rees, G Farrell, J Orchard
John Wiley & Sons, 2012
642012
Cultivar variation in keeping quality of sweetpotatoes
D Rees, QEA Van Oirschot, R Amour, E Rwiza, R Kapinga, T Carey
Postharvest Biology and Technology 28 (2), 313-325, 2003
642003
Canopy temperatures of wheat: relationships with yield and potential as a technique for early generation selection
D Rees, K Sayre, E Acevedo, T Nava Sanchez, Z Lu, E Zeiger, A Limon
CIMMYT, 1993
601993
The use of sensory evaluation and consumer preference for the selection of sweetpotato cultivars in East Africa
K Tomlins, E Rwiza, A Nyango, R Amour, T Ngendello, R Kapinga, ...
Journal of the Science of Food and Agriculture 84 (8), 791-799, 2004
582004
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Artikler 1–20