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Markos Kourgiantakis
Markos Kourgiantakis
Other namesΜάρκος Κουργιαντάκης
Associate Professor, Hellenic Mediterranean University, Business Administration and Tourism Dept
Verified email at hmu.gr - Homepage
Title
Cited by
Cited by
Year
The impact of e‐commerce on agro‐food marketing: The case of agricultural cooperatives, firms and consumers in Crete
G Baourakis, M Kourgiantakis, A Migdalas
British food journal 104 (8), 580-590, 2002
1862002
Synthesis, pH-dependent structural characterization, and solution behavior of aqueous aluminum and gallium citrate complexes
M Matzapetakis, M Kourgiantakis, M Dakanali, CP Raptopoulou, A Terzis, ...
Inorganic Chemistry 40 (8), 1734-1744, 2001
1282001
COVID-19 and holiday intentions: The case of Crete, Greece
M Kourgiantakis, A Apostolakis, I Dimou
Anatolia 32 (1), 148-151, 2021
1122021
Lead–citrate chemistry. Synthesis, spectroscopic and structural studies of a novel lead (II)–citrate aqueous complex
M Kourgiantakis, M Matzapetakis, CP Raptopoulou, A Terzis, A Salifoglou
Inorganica Chimica Acta 297 (1-2), 134-138, 2000
1042000
Regional efficiency evaluation by input-oriented data envelopment analysis of hotel and restaurant sector
A Karakitsiou, M Kourgiantakis, A Mavrommati, A Migdalas
Operational Research 20, 2041-2058, 2020
302020
E-commerce: a survey for Cretan agro-food sector
M Kourgiantakis, N Matsatsinis, A Migdalas, G Baourakis, E Isikli, ...
Nikolaidis, A. Baourakis, G., Isikli, E., Yercan, M. The market for organic …, 2003
152003
Youth’s entrepreneurial intention: A Multinomial Logistic Regression analysis of the factors influencing Greek HEI students in time of crisis
K Ragazou, I Passas, A Garefalakis, M Kourgiantakis, G Xanthos
Sustainability 14 (20), 13164, 2022
132022
The Impact of E-commerce on Agro-food Marketing; The Case of Agricultural Cooperatives, Firms and Consumers in Crete
G Baorakis, M Kourgiantakis, A Migdalas
British Food Journal 104 (8), 580-590, 2002
132002
Examination of individual preferences for green hotels in Crete
A Apostolakis, S Jaffry, M Kourgiantakis
Sustainability 12 (20), 8294, 2020
112020
COVID-19 and holiday intentions: The case of Crete, Greece. Anatolia, 32 (1), 148–151
M Kourgiantakis, A Apostolakis, I Dimou
92021
Modelling B2B E-marketplaces: the role of intermediaries
M Kourgiantakis, E Petrakis
Work supported by the Greek Ministry of Development, General Secretariat of …, 2007
72007
The effect of goal motivation on the integration and the success of an organizational change in the hospitality sector
D Belias, N Trihas, I Dimou, M Kourgiantakis
International Conference on Tourism Research 6 (1), 34-42, 2023
52023
Strategic leadership and its effect on the integration and the success of organizational change on four and five star hotels
D Belias, N Trihas, A Ntalakos, I Dimou, I Rossidis, M Kourgiantakis
book: Cultural Sustainable Tourism. CST, 2023
52023
Optimization in e-commerce
M Kourgiantakis, I Mandalianos, A Migdalas, PM Pardalos
Handbook of Optimization in Telecommunications, 1017-1050, 2006
42006
Local population’s perceptions of the impact and potential of disaster tourism in Montserrat, West Indies
A Tikoudi, I Dimou, M Kourgiantakis
Tourism Today 16, 71-93, 2016
22016
Contactless Tourism in the Post-COVID-19 Era: How Ready Are Greek Tourists?
N Trihas, G Zozonakis, M Kourgiantakis
International Conference on Modern Trends in Business Hospitality and …, 2022
12022
Local Sustainable Development and Cultural Tourist Routes
M Zouridaki, A Apostolakis, SJ João Paulo da Conceição, ...
Planning and Managing Sustainability in Tourism: Empirical Studies, Best …, 2022
12022
The Impact of Corporate Social Responsibility on Locals; the Case of the Hospitality Sector in Crete
A Apostolakis, M Kourgiantakis, K Daniil
12021
An Analysis of Cultural Entrepreneurship in Abu Dhabi, United Arab Emirates.
H Al Hamed, A Apostolakis, S Jaffry, M Kourgiantakis
Cultural Management: Science & Education 3 (2), 2019
12019
The Impact of Cultural Resources on Tourists’ Decision to Visit a Destination. The Case of Heraklion, Crete
A Apostolakis, I Dimou, M Kourgiantakis, I Viskadouraki
Cultural Management, 115, 2018
12018
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