Effect of bio-fertilizers application on microbial diversity and physiological profiling of microorganisms in arable soil S Javoreková, J Maková, J Medo, S Kovácsová, I Charousová, J Horák Eurasian Journal of Soil Science 4 (1), 54-61, 2015 | 30 | 2015 |
Response of microbial activities in soil to various organic and mineral amendments as an indicator of soil quality J Elbl, J Maková, S Javoreková, J Medo, A Kintl, T Lošák, V Lukas Agronomy 9 (9), 485, 2019 | 28 | 2019 |
Characteristics of microbial biomass carbon and respiration activities in arable soil and pasture grassland soil J Makova, S JAVOREKOVÁ, J Medo, K Majerčíková Journal of Central European Agriculture 12 (4), 0-0, 2011 | 24 | 2011 |
Changes in soil microbial community and activity caused by application of dimethachlor and linuron J Medo, J Makova, J Medova, N Lipkova, R Cinkocki, R Omelka, ... Scientific Reports 11 (1), 12786, 2021 | 23 | 2021 |
Effects of sulfonylurea herbicides chlorsulfuron and sulfosulfuron on enzymatic activities and microbial communities in two agricultural soils J Medo, N Hricáková, J Maková, J Medová, R Omelka, S Javoreková Environmental Science and Pollution Research 27, 41265-41278, 2020 | 20 | 2020 |
Keratinophilic fungi isolated from soils of long-term fold-grazed, degraded pastures in national parks of Slovakia S Javoreková, R Labuda, J Maková, J Novák, J Medo, K Majerčíková Mycopathologia 174, 239-245, 2012 | 18 | 2012 |
Soil amended with organic fertilizers as a source of actinomycetes with high potential as biocontrol agents J Medo, R Cinkocki Journal of microbiology, biotechnology and food sciences 8 (6), 1352-1359, 2019 | 15 | 2019 |
Growth Promotion of Rapeseed (Brassica napus L.) and Blackleg Disease (Leptosphaeria maculans) Suppression Mediated by Endophytic Bacteria N Lipková, J Medo, R Artimová, J Maková, J Petrová, S Javoreková, ... Agronomy 11 (10), 1966, 2021 | 13 | 2021 |
Effect of Dursban 480 EC (chlorpyrifos) and Talstar 10 EC (bifenthrin) on the physiological and genetic diversity of microorganisms in soil J Medo, J Maková, S Kovácsová, K Majerčíková, S Javoreková Journal of Environmental Science and Health, Part B 50 (12), 871-883, 2015 | 13 | 2015 |
Impact of vermicompost on biological indicators of the quality of soil under maize in a greenhouse experiment J Maková, S Javoreková, J Elbl, J Medo, N Hricáková, P Kovacik Journal of Elementology 24 (1), 2019 | 12 | 2019 |
Influence of benomyl and prometryn on the soil microbial activities and community structures in pasture grasslands of Slovakia S Javoreková, I Svr [cbreve] eková, J Makova Journal of Environmental Science and Health Part B 45 (7), 702-709, 2010 | 8 | 2010 |
Biológia pôdy v agroekosystémoch S Javoreková, A Králiková, R Labuda, S Labudová, J Maková Nitra: SPU v Nitre, 2008 | 8 | 2008 |
Soil biology in agroecosystems S Javoreková, A Králiková, R Labuda, S Labudová, J Maková SPU, Nitra, 2008 | 8 | 2008 |
The Impact of Growth-Promoting Streptomycetes Isolated from Rhizosphere and Bulk Soil on Oilseed Rape (Brassica napus L.) Growth Parameters R Cinkocki, N Lipková, S Javoreková, J Petrová, J Maková, J Medo, ... Sustainability 13 (10), 5704, 2021 | 6 | 2021 |
Characterization of endophytic bacteria of the genus bacillus and their influence on the growth of maize (Zea mays) in vivo N Lipková, R Cinkocki, J Maková, J Medo, S Javoreková Journal of microbiology, biotechnology and food sciences 10 (5), e3602-e3602, 2021 | 6 | 2021 |
Effect of fertilization on biological activity of community of soil streptomycetes I Charousova, M Juraj, E ALENÁROVÁ, J Makova, S JAVOREKOVÁ Journal of Central European Agriculture, 2016 | 6 | 2016 |
Isolation and identification of rhizobacteria from maize (Zea mays L.) in luvisols and documentation their plant growth promoting traits S Javorekova, R Cinkocki, J Maková, N Hricáková Journal of microbiology, biotechnology and food sciences 10 (3), 505-510, 2020 | 5 | 2020 |
Mikrobiológia potravín D Tančinová, J Maková, S Feľšöciová, M Kačániová, V Kmeť Slovenská poľnohospodárska univerzita, 2005 | 4 | 2005 |
Toxin Producing Micromycetes of the Genus Penicillium and Aspergillus on Berries, Grapes, and Tomato Fruits in Slovak Stores Z Barboráková, S Jakabová, Z Maskova, M Mrvová, V Uzsáková, ... Journal of microbiology, biotechnology and food sciences 13 (1), e9927-e9927, 2023 | 3 | 2023 |
Microbial communities on samples of commercially available fresh-consumed leafy vegetables and small berries R Artimová, M Játiová, J Baumgartnerová, N Lipková, J Petrová, J Maková, ... Horticulturae 9 (2), 150, 2023 | 3 | 2023 |