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Linda Bianco
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Strawberry proteome characterization and its regulation during fruit ripening and in different genotypes
L Bianco, L Lopez, AG Scalone, M Di Carli, A Desiderio, E Benvenuto, ...
Journal of proteomics 72 (4), 586-607, 2009
1732009
High-level HIV-1 Nef transient expression in Nicotiana benthamiana using the P19 gene silencing suppressor protein of Artichoke Mottled Crinckle Virus
R Lombardi, P Circelli, ME Villani, G Buriani, L Nardi, V Coppola, ...
BMC biotechnology 9, 1-11, 2009
892009
Methodologies and perspectives of proteomics applied to filamentous fungi: from sample preparation to secretome analysis
L Bianco, G Perrotta
International Journal of Molecular Sciences 16 (3), 5803-5829, 2015
872015
Proteomic analysis of the plant− virus interaction in cucumber mosaic virus (CMV) resistant transgenic tomato
M Di Carli, ME Villani, L Bianco, R Lombardi, G Perrotta, E Benvenuto, ...
Journal of proteome research 9 (11), 5684-5697, 2010
822010
Tomato plants overexpressing cryptochrome 2 reveal altered expression of energy and stress‐related gene products in response to diurnal cues
L Lopez, F Carbone, L Bianco, G Giuliano, P Facella, G Perrotta
Plant, cell & environment 35 (5), 994-1012, 2012
632012
Proteome Regulation during Olea europaea Fruit Development
L Bianco, F Alagna, L Baldoni, C Finnie, B Svensson, G Perrotta
PLoS one 8 (1), e53563, 2013
392013
Differential proteomic analysis highlights metabolic strategies associated with balhimycin production in Amycolatopsis balhimycina chemostat cultivations
G Gallo, R Alduina, G Renzone, J Thykaer, L Bianco, A Eliasson-Lantz, ...
Microbial cell factories 9, 1-14, 2010
262010
Bacterial community and proteome analysis of fresh-cut lettuce as affected by packaging
M Di Carli, P De Rossi, P Paganin, A Del Fiore, F Lecce, C Capodicasa, ...
FEMS Microbiology Letters 363 (1), fnv209, 2016
202016
Purification of intact chloroplasts from marine plant Posidonia oceanica suitable for organelle proteomics
A Piro, IA Serra, A Spadafora, M Cardilio, L Bianco, G Perrotta, R Santos, ...
Proteomics 15 (23-24), 4159-4174, 2015
122015
Diatomee e qualità dei corsi d’acqua in tre aree alpine e prealpine ad altimetria e substrato geologico differenti
M Battegazzore, L Bianco, F Bona, E Falasco, E GASTALDI, A Morisi, ...
STUDI TRENTINI DI SCIENZE NATURALI-ACTA BIOLOGICA 83, 111-116, 2007
112007
Omics approaches on fresh‐cut lettuce reveal global molecular responses to sodium hypochlorite and peracetic acid treatment
L Daddiego, L Bianco, C Capodicasa, F Carbone, C Dalmastri, L Daroda, ...
Journal of the Science of Food and Agriculture 98 (2), 737-750, 2018
102018
Plants: a sustainable platform for second-generation biofuels and biobased chemicals
L Lopez, F Alagna, L Bianco, I De Bari, C Fasano, F Panara, G Perrella
Handbook of Biofuels, 47-72, 2022
32022
Bioremediation of Wastewater Stream from Syngas Cleaning Via Wet Scrubbing.
L Bianco, E D'Amico, A Villone, F Nanna, D Barisano
CET Journal-Chemical Engineering Transactions 80, 2020
32020
Fruit Development and Ripening: Proteomic as an Approach to Study Olea europaea and Other Non-model Organisms
L Bianco, G Perrotta
Agricultural Proteomics Volume 1: Crops, Horticulture, Farm Animals, Food …, 2016
32016
Integration of multi-omics data for biomarker identification of food safety and quality
G Perrotta, M Donini, OC Demurtas, A Mengoni, P De Rossi, A Del Fiore, ...
Science within Food: Up-to-Date Advances on Research and Educational Ideas …, 2017
12017
Functional metagenomic and proteomic characterization of soil microbial community associated with decomposing reeds
G Perrotta, L Bianco, F Carbone, L Daddiego, P Facella, L Lopez
New Biotechnology, S170-S171, 2014
12014
Determination of urinary delta-aminolevulinic acid using a descrete automatized analyzer
A Cavalleri, L Bianco, GP Biscaldi
La Medicina del Lavoro 67 (2), 145-151, 1976
11976
Fresh cut quality markers.
L Daddiego, G Perrotta, A Bevivino, L Bianco, C Capodicasa, R Caprioli, ...
2015
NGS AND PROTEOMIC APPROACHES TO IDENTIFY MICROBIAL ENZYMES POTENTIALLY INVOLVED IN DECOMPOSITION OF REEDS
P Facella, L Bianco, F Carbone, L Daddiego, L Lopez, G Perrotta
58th Italian Society of Agricultural Genetics Annual Congress, 2014
2014
Caratterizzazione del proteoma di fragola durante la maturazione ed in diversi genotipi
L Bianco, A Musacchio, G Perrotta
2013
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Artikler 1–20