Pablo E. Hernández
Title
Cited by
Cited by
Year
Biochemical and genetic characterization of enterocin P, a novel sec-dependent bacteriocin from Enterococcus faecium P13 with a broad antimicrobial spectrum.
LM Cintas, P Casaus, LS Håvarstein, PE Hernandez, IF Nes
Applied and environmental microbiology 63 (11), 4321-4330, 1997
5321997
Bacteriocins of lactic acid bacteria
LM Cintas, MP Casaus, C Herranz, IF Nes, PE Hernández
Food Science and Technology International 7 (4), 281-305, 2001
4382001
Enterocin B, a new bacteriocin from Enterococcus faecium T136 which can act synergistically with enterocin A
P Casaus, T Nilsen, LM Cintas, IF Nes, PE Hernández, H Holo
Microbiology 143 (7), 2287-2294, 1997
4351997
Enterocins L50A and L50B, two novel bacteriocins from Enterococcus faecium L50, are related to staphylococcal hemolysins
LM Cintas, P Casaus, H Holo, PE Hernandez, IF Nes, LS Håvarstein
Journal of bacteriology 180 (8), 1988-1994, 1998
3551998
Biochemical and genetic evidence that Enterococcus faecium L50 produces enterocins L50A and L50B, thesec-dependent enterocin P, and a novel bacteriocin secreted without an N …
LM Cintas, P Casaus, C Herranz, LS Håvarstein, H Holo, PE Hernández, ...
Journal of Bacteriology 182 (23), 6806-6814, 2000
2842000
Isolation and characterization of pediocin L50, a new bacteriocin from Pediococcus acidilactici with a broad inhibitory spectrum.
LM Cintas, JM Rodriguez, MF Fernandez, K Sletten, IF Nes, ...
Applied and environmental microbiology 61 (7), 2643-2648, 1995
2741995
Comparative antimicrobial activity of enterocin L50, pediocin PA-1, nisin A and lactocin S against spoilage and foodborne pathogenic bacteria
LM Cintas, P Casaus, MF Fernández, PE Hernández
Food Microbiology 15 (3), 289-298, 1998
1771998
Antimicrobial activity, antibiotic susceptibility and virulence factors of lactic acid bacteria of aquatic origin intended for use as probiotics in aquaculture
E Muñoz-Atienza, B Gómez-Sala, C Araújo, C Campanero, R Del Campo, ...
BMC microbiology 13 (1), 15, 2013
1752013
TaqMan real-time PCR for the detection and quantitation of pork in meat mixtures
MA Rodríguez, T García, I González, PE Hernández, R Martín
Meat Science 70 (1), 113-120, 2005
1662005
Real-time PCR for detection and quantification of red deer (Cervus elaphus), fallow deer (Dama dama), and roe deer (Capreolus capreolus) in meat mixtures
V Fajardo, I González, I Martín, M Rojas, PE Hernández, T García, ...
Meat science 79 (2), 289-298, 2008
1622008
PCR identification of beef, sheep, goat, and pork in raw and heat-treated meat mixtures
MA Rodríguez, T García, I González, L Asensio, PE Hernandez, R Martin
Journal of Food Protection 67 (1), 172-177, 2004
1492004
Isolation of nisin‐producing Lactococcus lactis strains from dry fermented sausages
JM Rodriguez, LM Cintas, P Casaus, N Horn, HM Dodd, PE Hernandez, ...
Journal of Applied Bacteriology 78 (2), 109-115, 1995
1401995
PCR-RFLP authentication of meats from red deer (Cervus elaphus), fallow deer (Dama dama), roe deer (Capreolus capreolus), cattle (Bos taurus), sheep (Ovis aries), and goat …
V Fajardo, I González, I López-Calleja, I Martín, PE Hernández, T García, ...
Journal of agricultural and food chemistry 54 (4), 1144-1150, 2006
1272006
SYBR-Green real-time PCR approach for the detection and quantification of pig DNA in feedstuffs
I Martín, T García, V Fajardo, M Rojas, N Pegels, PE Hernández, ...
Meat Science 82 (2), 252-259, 2009
1112009
Target recognition, resistance, immunity and genome mining of class II bacteriocins from Gram-positive bacteria
M Kjos, J Borrero, M Opsata, DJ Birri, H Holo, LM Cintas, L Snipen, ...
Microbiology 157 (12), 3256-3267, 2011
1102011
Identification of goose, mule duck, chicken, turkey, and swine in foie gras by species-specific polymerase chain reaction
MA Rodriguez, T Garcia, I Gonzalez, L Asensio, B Mayoral, ...
Journal of Agricultural and Food Chemistry 51 (6), 1524-1529, 2003
1012003
PCR detection of cows’ milk in water buffalo milk and mozzarella cheese
I López-Calleja, IG Alonso, V Fajardo, MA Rodríguez, PE Hernández, ...
International Dairy Journal 15 (11), 1122-1129, 2005
972005
Differentiation of European wild boar (Sus scrofa scrofa) and domestic swine (Sus scrofa domestica) meats by PCR analysis targeting the mitochondrial D-loop and the nuclear …
V Fajardo, I González, I Martín, PE Hernández, T Garcı, R Martín
Meat Science 78 (3), 314-322, 2008
952008
Enhanced production of pediocin PA-1 and coproduction of nisin and pediocin PA-1 by Lactococcus lactis
N Horn, MI Martínez, JM Martínez, PE Hernández, MJ Gasson, ...
Applied and Environmental Microbiology 65 (10), 4443-4450, 1999
951999
Identification of Sole (Solea solea) and Greenland Halibut (Reinhardtius hippoglossoides) by PCR Amplification of the 5S rDNA Gene
A Céspedes, T García, E Carrera, I González, A Fernández, ...
Journal of Agricultural and Food Chemistry 47 (3), 1046-1050, 1999
931999
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