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Mikko Pohjola
Mikko Pohjola
Eerikkilä Sport & Outdoor Resort
Verified email at nordem.fi
Title
Cited by
Cited by
Year
State of the art in benefit–risk analysis: Consumer perception
Ø Ueland, H Gunnlaugsdottir, F Holm, N Kalogeras, O Leino, JM Luteijn, ...
Food and Chemical Toxicology 50 (1), 67-76, 2012
1222012
State of the art in benefit–risk analysis: food and nutrition
MJ Tijhuis, N De Jong, MV Pohjola, H Gunnlaugsdóttir, M Hendriksen, ...
Food and Chemical Toxicology 50 (1), 5-25, 2012
842012
Openness in participation, assessment, and policy making upon issues of environment and environmental health: a review of literature and recent project results
MV Pohjola, JT Tuomisto
Environmental Health 10, 1-13, 2011
612011
State of the art in benefit–risk analysis: food microbiology
SH Magnússon, H Gunnlaugsdóttir, H Van Loveren, F Holm, N Kalogeras, ...
Food and chemical toxicology 50 (1), 33-39, 2012
402012
State of the art in benefit–risk analysis: Introduction
H Verhagen, MJ Tijhuis, H Gunnlaugsdόttir, N Kalogeras, O Leino, ...
Food and Chemical Toxicology 50 (1), 2-4, 2012
332012
Looking beyond borders: Integrating best practices in benefit–risk analysis into the field of Food and Nutrition
MJ Tijhuis, MV Pohjola, H Gunnlaugsdottir, N Kalogeras, O Leino, ...
Food and chemical toxicology 50 (1), 77-93, 2012
302012
State of the art in benefit–risk analysis: environmental health
MV Pohjola, O Leino, V Kollanus, JT Tuomisto, H Gunnlaugsdóttir, F Holm, ...
Food and chemical toxicology 50 (1), 40-55, 2012
292012
State of the art in benefit–risk analysis: Medicines
JM Luteijn, BC White, H Gunnlaugsdóttir, F Holm, N Kalogeras, O Leino, ...
Food and chemical toxicology 50 (1), 26-32, 2012
262012
Forward acceleration of the centre of mass during ski skating calculated from force and motion capture data
C Göpfert, MV Pohjola, V Linnamo, O Ohtonen, W Rapp, SJ Lindinger
Sports Engineering 20, 141-153, 2017
232017
State of the art in benefit–risk analysis: Economics and Marketing-Finance
N Kalogeras, G Odekerken-Schröder, JME Pennings, H Gunnlaugsdόttir, ...
Food and chemical toxicology 50 (1), 56-66, 2012
202012
Pragmatic Knowledge Services.
MV Pohjola, P Pohjola, S Paavola, M Bauters, JT Tuomisto
J. Univers. Comput. Sci. 17 (3), 472-497, 2011
202011
Perspectives to performance of environment and health assessments and models—from outputs to outcomes?
MV Pohjola, P Pohjola, M Tainio, JT Tuomisto
International journal of environmental research and public health 10 (7 …, 2013
152013
Estimating stress in online meetings by remote physiological signal and behavioral features
Z Sun, A Vedernikov, VL Kykyri, M Pohjola, M Nokia, X Li
Adjunct Proceedings of the 2022 ACM International Joint Conference on …, 2022
132022
Analysing effectiveness of force application in ski skating using force and motion capture data: a model to support cross-country skiing research and coaching
M Pohjola
112014
Evaluating effectiveness of open assessments on alternative biofuel sources
V Sandström, JT Tuomisto, S Majaniemi, T Rintala, MV Pohjola
Sustainability: Science, Practice and Policy 10 (2), 53-64, 2014
72014
Avoin päätöksentekokäytäntö voisi parantaa tiedon hyödyntämistä
JT Tuomisto, M Pohjola, P Pohjola
62014
Neuvottelu vastuusta ja toimijuudesta yhteistyön kehittämiseen liittyvässä konsultaatiossa
M Pohjola, VL Kykyri, A Laitila
Psykologia 53 (5-6), 386-401, 2018
52018
Open Risk Assessment-A new way of providing information for decision-making
JT Tuomisto, MV Pohjola
Publications of the National Public Health Institute B 18, 2007
52007
Assessments are to change the world-Prerequisites for effective environmental health assessment
M Pohjola
THL, 2013
42013
Gunnlaugsdo! ttir
MJ Tijhuis, N de Jong, MV Pohjola
H., Hendriksen, M., Hoekstra, J., Holm, F., Kalogeras, N., Leino, O., van …, 2011
42011
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