Carly McLachlan
Tittel
Sitert av
Sitert av
År
The public perception of carbon dioxide capture and storage in the UK: results from focus groups and a survey
S Shackley, C McLachlan, C Gough
Climate Policy 4 (4), 377-398, 2004
1552004
Public A6tudes to Environmental Change: a selective review of theory and practice
P Upham, L Whitmarsh, W Poortinga, K Purdam, A Darnton, C McLachlan, ...
Research Councils UK/Living with Environmental Change: http://www. lwec. org …, 2009
1272009
‘You don’t do a chemistry experiment in your best china’: symbolic interpretations of place and technology in a wave energy case
C McLachlan
Energy Policy 37 (12), 5342-5350, 2009
1022009
The concepts and development of a participatory regional integrated assessment tool
IP Holman, MDA Rounsevell, G Cojacaru, S Shackley, C McLachlan, ...
Climatic Change 90 (1-2), 5-30, 2008
752008
Establishing an agenda for social studies research in marine renewable energy
S Kerr, L Watts, J Colton, F Conway, A Hull, K Johnson, S Jude, A Kannen, ...
Energy Policy 67, 694-702, 2014
702014
The public perceptions of carbon capture and storage
S Shackley, C McLachlan, C Gough
Tyndall Centre for Climate Change Research, Manchester, UK, 2004
692004
Public attitudes, understanding, and engagement in relation to low-carbon energy. A selective review of academic and non-academic literatures: report for RCUK Energy Programme
LE Whitmarsh, P Upham, W Poortinga, C McLachlan, A Darnton, ...
Research Councils UK, 2011
552011
Review of the public participation practices for CCS and non-CCS projects in Europe
J Desbarats, P Upham, H Riesch, D Reiner, S Brunsting, ...
Report of the FP7 project “NearCO2 11, 2010
482010
Trade-offs in assessing different energy futures: a regional multi-criteria assessment of the role of carbon dioxide capture and storage
S Shackley, C McLachlan
environmental science & policy 9 (4), 376-391, 2006
412006
Consumer responses to a future UK food system
L O'Keefe, C Mclachlan, C Gough, S Mander, A Bows-Larkin
British Food Journal, 2016
392016
Engaging stakeholders in research to address water–energy–food (WEF) nexus challenges
C Hoolohan, A Larkin, C McLachlan, R Falconer, I Soutar, J Suckling, ...
Sustainability science 13 (5), 1415-1426, 2018
382018
An integrated assessment of carbon dioxide capture and storage in the UK
C Gough, S Shackley, S Holloway, M Bentham, I Bulatov, C McLachlan, ...
In: 8th International Conference on greenhouse gas control technologies …, 2006
382006
Technologies in place: symbolic interpretations of renewable energy
C McLachlan
The Sociological Review 57 (2_suppl), 181-199, 2009
362009
Radical emission reductions: the role of demand reductions in accelerating full decarbonization
K Anderson, CL Quéré, C Mclachlan
Carbon Management 5 (4), 321-323, 2014
232014
The Evolution of Community Energy in the UK
T Braunholtz-Speight, S Mander, M Hannon, J Hardy, C McLachlan, ...
UKERC, 2018
212018
What's cooking? Adaptation and mitigation in the UK food system.
A Bows, E Dawkins, C Gough, S Mander, C McLachlan, M Röder, L Thom, ...
What's cooking? Adaptation and mitigation in the UK food system., 2012
192012
Low-carbon energy controversies
T Roberts, P Upham, S Mander, C McLachlan, P Boucher, C Gough, ...
Routledge, 2013
162013
Trends and drivers of end-use energy demand and the implications for managing energy in food supply chains: Synthesising insights from the social sciences
C Hoolohan, C McLachlan, S Mander
Sustainable Production and Consumption 8, 1-17, 2016
152016
Public Attitudes to and Engagement with Low-Carbon Energy: A Selective Review of Academic and Non-Academic Literatures; Report for RCUK Energy Programme; 2011
L Whitmarsh, P Upham, W Poortinga, C McLachlan, A Darnton, ...
http://psych. cf. ac. uk/home2/whitmarsh/Energy% 20Synthesis% 20FINAL 20, 2824, 0
14
Importance of non-CO2 emissions in carbon management
A Bows-Larkin, C McLachlan, S Mander, R Wood, M Röder, P Thornley, ...
Carbon Management 5 (2), 193-210, 2014
132014
Systemet kan ikke utføre handlingen. Prøv igjen senere.
Artikler 1–20