| Is the abandonment of traditional livestock farming systems the main driver of mountain landscape change in Alpine areas? G Cocca, E Sturaro, L Gallo, M Ramanzin Land use policy 29 (4), 878-886, 2012 | 196 | 2012 |
| Meat from wild ungulates: ensuring quality and hygiene of an increasing resource M Ramanzin, A Amici, C Casoli, L Esposito, P Lupi, G Marsico, S Mattiello, ... Italian Journal of Animal Science 9 (3), e61, 2010 | 178 | 2010 |
| Dairy systems in mountainous areas: Farm animal biodiversity, milk production and destination, and land use E Sturaro, E Marchiori, G Cocca, M Penasa, M Ramanzin, G Bittante Livestock Science 158 (1-3), 157-168, 2013 | 159 | 2013 |
| Effect of monensin on milk production and efficiency of dairy cows fed two diets differing in forage to concentrate ratios M Ramanzin, L Bailoni, S Schiavon, G Bittante Journal of Dairy Science 80 (6), 1136-1142, 1997 | 134 | 1997 |
| Climate and land use changes, biodiversity and agri-environmental measures in the Belluno province, Italy C Giupponi, M Ramanzin, E Sturaro, S Fuser Environmental Science & Policy 9 (2), 163-173, 2006 | 133 | 2006 |
| Rumen degradation of straw 2. Botanical fractions of straw from two barley cultivars M Ramanzin, ER Ørskov, AK Tuah Animal Science 43 (2), 271-278, 1986 | 102 | 1986 |
| Socio-economic valuation of abandonment and intensification of Alpine agroecosystems and associated ecosystem services G Faccioni, E Sturaro, M Ramanzin, A Bernués Land use policy 81, 453-462, 2019 | 82 | 2019 |
| Seasonal migration and home range of roe deer (Capreolus capreolus) in the Italian eastern Alps M Ramanzin, E Sturaro, D Zanon Canadian journal of zoology 85 (2), 280-289, 2007 | 68 | 2007 |
| Livestock systems and farming styles in Eastern Italian Alps: an on-farm survey E Sturaro, G Cocca, L Gallo, M Mrad, M Ramanzin Italian Journal of Animal Science 8 (4), 541-554, 2009 | 61 | 2009 |
| Solubility, water-holding capacity, and specific gravity of different concentrates M Ramanzin, L Bailoni, G Bittante Journal of dairy science 77 (3), 774-781, 1994 | 60 | 1994 |
| Spatial structure of roe deer populations: towards defining management units at a landscape scale A Zannèse, N Morellet, C Targhetta, A Coulon, S Fuser, AJM Hewison, ... Journal of Applied Ecology 43 (6), 1087-1097, 2006 | 59 | 2006 |
| Tecniche di produzione animale. G Bittante, I Andrighetto, M Ramanzin Liviana scolastica, 2000 | 55 | 2000 |
| Cheesemaking in highland pastures: Milk technological properties, cream, cheese and ricotta yields, milk nutrients recovery, and products composition M Bergamaschi, C Cipolat-Gotet, G Stocco, C Valorz, I Bazzoli, E Sturaro, ... Journal of dairy science 99 (12), 9631-9646, 2016 | 52 | 2016 |
| Effect of forage to concentrate ratio on comparative digestion in sheep, goats and fallow deer M Ramanzin, L Bailoni, S Schiavon Animal Science 64 (1), 163-170, 1997 | 51 | 1997 |
| Exploring social preferences for ecosystem services of multifunctional agriculture across policy scenarios A Bernués, F Alfnes, M Clemetsen, LO Eik, G Faccioni, M Ramanzin, ... Ecosystem Services 39, 101002, 2019 | 49 | 2019 |
| Transhumance of dairy cows to highland summer pastures interacts with breed to influence body condition, milk yield and quality F Zendri, M Ramanzin, G Bittante, E Sturaro Italian Journal of Animal Science 15 (3), 481-491, 2016 | 47 | 2016 |
| Tratti essenziali della tipologia veneta dei pascoli di monte e dintorni U Ziliotto, O Andrich, C Lasen, M Ramanzin Regione del Veneto, Accademia Italiana di Scienze Forestali, 2004 | 46 | 2004 |
| Effect of proteinate or sulphate mineral sources on trace elements in blood and liver of piglets S Schiavon, L Bailoni, M Ramanzin, R Vincenzi, A Simonetto, G Bittante Animal Science 71 (1), 131-139, 2000 | 46 | 2000 |
| Environmental footprint of the integrated France–Italy beef production system assessed through a multi-indicator approach M Berton, J Agabriel, L Gallo, M Lherm, M Ramanzin, E Sturaro Agricultural Systems 155, 33-42, 2017 | 38 | 2017 |
| A relational approach to studying collective action in dairy cooperatives producing mountain cheeses in the Alps: the case of the Primiero cooperative in the Eastern Italians Alps C Pachoud, E Delay, R Da Re, M Ramanzin, E Sturaro Sustainability 12 (11), 4596, 2020 | 36 | 2020 |
