| The impact of brand prestige on trust, perceived risk, satisfaction, and loyalty in upscale restaurants N Jin, ND Line, J Merkebu Journal of Hospitality Marketing & Management 25 (5), 523-546, 2016 | 260 | 2016 |
| The effects of image and price fairness: A consideration of delight and loyalty in the waterpark industry N Jin, ND Line, J Merkebu International Journal of Contemporary Hospitality Management 28 (9), 1895-1914, 2016 | 64 | 2016 |
| Examining the impact of consumer innovativeness and innovative restaurant image in upscale restaurants N Jin, ND Line, J Merkebu Cornell Hospitality Quarterly 57 (3), 268-281, 2016 | 64 | 2016 |
| Situativity: a family of social cognitive theories for understanding clinical reasoning and diagnostic error J Merkebu, M Battistone, K McMains, K McOwen, C Witkop, A Konopasky, ... Diagnosis 7 (3), 169-176, 2020 | 46 | 2020 |
| State-of-the-art literature review methodology: A six-step approach for knowledge synthesis ES Barry, J Merkebu, L Varpio Perspectives on Medical Education 11 (5), 281-288, 2022 | 37 | 2022 |
| Measuring the business impact of employee learning: A view from the professional services sector SW van Rooij, J Merkebu Human Resource Development Quarterly 26 (3), 275-297, 2015 | 37 | 2015 |
| Examining the impact of restaurant innovativeness on relationship quality in luxury restaurants N Jin, ND Line, J Merkebu International Journal of Hospitality & Tourism Administration 17 (4), 449-471, 2016 | 25 | 2016 |
| The examination of the relationship between experiential value and price fairness in consumers’ dining experience N Jin, J Merkebu, ND Line Journal of Foodservice Business Research 22 (2), 150-166, 2019 | 24 | 2019 |
| Understanding state-of-the-art literature reviews ES Barry, J Merkebu, L Varpio Journal of Graduate Medical Education 14 (6), 659-662, 2022 | 18 | 2022 |
| The role of employee attractiveness and positive emotion in upscale restaurants N Jin, J Merkebu Anatolia 26 (2), 284-297, 2015 | 15 | 2015 |
| Examining the healthy food consumption in full-service restaurants: quality or non-quality cues? N Jin, SM Lee, SL Slocum, J Merkebu Journal of foodservice business research 21 (4), 394-419, 2018 | 14 | 2018 |
| Examining the patterns of uncertainty across clinical reasoning tasks: effects of contextual factors on the clinical reasoning process D Ramani, M Soh, J Merkebu, SJ Durning, A Battista, E McBee, T Ratcliffe, ... Diagnosis 7 (3), 299-305, 2020 | 12 | 2020 |
| Sequence matters: patterns in task-based clinical reasoning M Soh, A Konopasky, SJ Durning, D Ramani, E McBee, T Ratcliffe, ... Diagnosis 7 (3), 281-289, 2020 | 11 | 2020 |
| Clinical reasoning curricula in preclinical undergraduate medical education: a scoping review MK Hawks, JM Maciuba, J Merkebu, SJ Durning, R Mallory, MJ Arnold, ... Academic Medicine 98 (8), 958-965, 2023 | 6 | 2023 |
| How to conduct a state-of-the-art literature review ES Barry, J Merkebu, L Varpio Journal of Graduate Medical Education 14 (6), 663-665, 2022 | 6 | 2022 |
| Examining the impact of consumer innovativeness and innovative restaurant image in upscale restaurants. JNH Jin NaeHyun, ND Line, J Merkebu | 5 | 2016 |
| Service Encounters and Perceive Value on Post-Consumption Evaluation in US Sports Bars N Jin, J Merkebu, NS Ndiaye Journal of Quality Assurance in Hospitality & Tourism, 1-29, 2023 | 2 | 2023 |
| Understanding the Role of Aesthetics and Price Fairness for Establishing Marketing Strategies in the Sports Bar Industry N Jin, SH Kim, J Merkebu International Journal of Hospitality & Tourism Administration 25 (2), 330-358, 2024 | 1 | 2024 |
| Cognitive biases in internal medicine: a scoping review MF Loncharich, RC Robbins, SJ Durning, M Soh, J Merkebu Diagnosis 10 (3), 205-214, 2023 | 1 | 2023 |
| What is metacognitive reflection? The moderating role of metacognition on emotional regulation and reflection J Merkebu, A Kitsantas, SJ Durning, TI Ma Frontiers in Education 8, 1166195, 2023 | 1 | 2023 |
